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Old-Fashioned Doughnuts Recipe | |
Bread | |
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Ingredients:
2 cups all-purpose flour4 tablespoons Calumet baking powder 1 tablespoon Sugar 2 eggs (beaten to mix) 1 cup milk Glaze: My own 1 cup sugar 1/2 cup butter (melted 1/2 cup milk 1 1/4 cups confectioner's sugar 1/2 teasponn salt 1/2 teaspoon vanilla Optional: 1/4 teaspoon Almond or walnut flavoring or few drops of vegetable coloring
Directions:
Donuts: Mix flour, baking powder & sugar. Combine eggs and milk and addto misture, mixing well. Beat until batter is smooth. Drop by teaspoonfuls into 1 1/2 inches hot (375 degree) fat or oil in deep saucepan. Fry 3 - 5 minutes, until golden brown, turning one. Drain on absorbent paper. Sprinkle with confectioner's sugar or glaze. Makes about 4 dozen. You can use a donut maker dispenser if you want the hole in the middle.Glaze: Mix sugar, butter, & milk and stir over heat until mixed well, then boil for 1 minute. Cool slightly and add confectioner's sugar, salt, and vanilla as well as optional items. Makes 1 1/2 cups | |