![]() |
Dill Dip Recipe | |
Dips | |
Ingredients:
2 cups mayonnaise2 cups sour cream 3 tablespoons grated onion 3 tablespoons minced fresh dill 3 tablespoons minced fresh parsley 1 to 1 1/2 tablespoons Bon Apetit seasoning (or seasoned salt) Freshly ground black pepper, about 1/2 teaspoon or to taste
Directions:
Combine all ingredients. Cover and chill. Serve with assorted fresh vegetables. (If fresh dill is not available, use about 1 1/2 tablespoons dried dill weed.)Yield: 4 cups
|
Copyright © 2007 Epicurean.com All rights reserved |