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Spicy Pecan Recipe | |
Pies | |
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Ingredients:
3 eggs, beatenl cup light corn syrup 3/4 cup sugar 2 tbls butter or margarine, melted l/4 teasp salt l teasp grated nutmeg l/2 teasp ground cinnamon l/4 teasp ground cloves l teasp vanilla extract l cup chopped pecans l unbaked 9" pastry shell l/2 cup pecan halves whipped cream for serving
Directions:
Combine first nine ingredients; beat with an electric mixer until blended. Stir in chopped pecans.Pour mixture into pastry shell; arrange pecan halves on top. Bake at 375 degrees for 35 to 40 mins. Serve with whipped cream. | |