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Lemon Glazed Zucchini Bread Recipe | |
American Bread | |
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Ingredients:
2 cups flour1 cup sugar 1 teaspoon salt 1/2 cup yogurt or sour cream 1/4 cup melted butter 2 teaspoons grated lemon peel 1 cup shredded zucchini 1/2 chopped nuts, your choice 1/2 cup powdered sugar juice of one lemon
Directions:
Preheat oven to 350.Mix flour,sugar,baking soda,and salt together in a bowl.Add yougurt or sour cream,butter,1 tablespoon lemon peel,and shredded zucchini.Mix until well blended.Stir in nuts. Pour into greased 9-in. square pan or loaf pan.Bake 35-40 min.for square pan or 45-50 min. for loaf pan.While bread is baking, mix powdered sugar,lemon juice,and remaining 1 tablespoon of grated lemon peel to form glaze.While loaf is still warm, puncture with fork and frost with glaze.Makes one loaf.
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