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Chocolate Sin Recipe | |
Dessert | |
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Ingredients:
1-1/2 cups flour3/4 cup butter or margarine 1/2 to 1 cup finely chopped nuts 1 8oz. pkg. cream cheese (at room temp.) 1 cup powdered sugar 1 cup cool whip - thawed 2 (3-3/4oz.) pkg. instant chocolate pudding 2-1/2 cups milk 1-1/2 cups whipping cream or cool whip- thawed Chocolate curls or chopped nuts (optional
Directions:
Mix together flour and butter; stir in 1/2 to 1 cup chopped nuts. Press dough in bottom of ungreased 9 x 13 inch baking pan. Bake at 350 degrees for 15 minutes. Cool.Beat cream cheese and powdered sugar together and fold in 1 cup thawed cool whip. Spread onto cooled crust. Beat pudding mix and milk together until thickened; spread over cheese layer. Whip cream until thickened (or use cool whip) and spread over chocolate layer. Garnish with chocolate curls or chopped nuts if desired. This dessert is also known as Panama Canal, No Name Chocolate Surprise and Yum Yum....... | |