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Walnut-Baked Brie Recipe | |
American Appetizer | |
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Ingredients:
1 (8 oz.) round Brie2 tbsp. brown sugar 1/4 c. walnuts, toasted and coarsely choped
Directions:
Remove top rind from Brie. Cut cheese into 6 wedges; place on lightly greased baking sheet. Sprinkle cheese with brown sugar & walnuts. Bake at 450 for 2-3 minutes or just until soft. Serve immediately. 6 servings. | |