strogonoff Recipe

  Russian Beef

Ingredients:
1 lb stew meat
1 pkg brown gravy mix
1 can mushroom stems and pieces
1 pt sour cream
2 tabelspoons dehydrated onion
1/4 cup cooking wine
1 cup water

Directions:
cook meat, gravy mix, onion, wine and water in crock pot on low 6-8 hours. remove lid, increase temp to high, add mushroon, cook until liquid thickens. (add add'l gravy mix if needed) add sour cream and serve over rice or noodles

strogonoff
 

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