Grand Marnier Recipes at Epicurean.com

Grand Marnier Recipes

   52 recipe results for Grand Marnier - Displaying recipe matches 1 through 36
 

Recipe Title Type Cuisine
Margarita Beverage Mexican
Given to me by an old friend who recently passed away. Delicious!!!
Sunset Sage Margarita Beverage Mexican
The margarita goes high fashion with this elegant presentation. Fresh sage is a natural with the dusty flavor of tequila, and I recommend using reposado tequila, such as El Tosoro, for this drink.
Cannoli Alla Scilina Dessert Italian
Tarte Au Chocolat Grand Marnier Dessert French
Chocolate Terrine with Creme Anglaise Dessert French
Grand Marnier sauce for souffle Sauces French
Purple Plum and Beaujolais Soup Soup French
Primordial Terrine Veal French
Fondu au Chocolat Dessert French
Duckling A L'Orange Sauces French
Grand Marnier Souffle Dessert French
Grand Marnier Apple Crisp Dessert Canadian
Best Apple Crisp you ever tasted.
CHOCOLATE GRAND MARNIER CHEESECAKE Cheesecake Belgian
Kangaroo Steaks with Marinated Mandarins Potpourri Australian
Frozen Lemon Mousse w/Raspberry Sauce Dessert American
Raspberry Coulis Sauces American
The gorgeous color and tangy flavor makes this vibrant sauce a delightful accompaniment to many desserts.
Orange Liqueur Syrup Pound Cake Cakes American
Yield: 10 servings
Chocolate Chocolate Pudding Cake with Chocolate Ganache Cakes American
Grand Marnier Fruit Salad Salad American
Note: For a non- alcoholic fruit salad you, can omit the liqueur and substitute it for orange juice.
CRANBERRY RELISH Sauces American
Chocolate-Orange Fruitcake with Pecans Cakes American
Cranberry Sauce Sauces American
Pick-of-the Day Fruitcake Cakes American
This dense cake holds up in any season topped with whatever fruit is ripe - from berries to peaches to pears.
Rhubarb Fool Dessert American
I have never made this and I'm not sure what "vanilla essence" is, but I assume it's vanilla extract. I have a large collection of rhubarb recipes.
Lemon Drop Beverage American
I recommend putting the vodka in the freezer for a couple hours until it is icy cold to further improve this refreshing cocktail.
creme brulee french toast Brunch American
sounds yummy!
Ducks from Heaven Fowl ----
Wine suggestions - RH Phillips Syrah or Alliance, Laurel Glen Counterpoint, Terra Rosa or Reds, any good French Bordeaux or Rhone. Please send comments to dg@e-tex.com.
Chocolate Fondue Dessert ----
Make sure you use a chocolate fondue pot; the metals one for meat are not suitable because they become too hot. Bon Appetit!
Bittersweet Chocolate-Orange Fondue Dessert ----
CREME BRULEE FRENCH TOAST Brunch ----
Although the Diehls use large slices from a round loaf of bread and remove the crust, we also tried the recipe with a baguette, leaving the crust on, and found it just as delicious. At La Maison, challah is often the bread of choice.
Grand Marnier French Toast Brunch ----
Canadian bacon makes a great accompaniment. Adrienne Young ( ayoung2@hotmail.com ) from Toronto, Ont. on 01/31/99 This is superb. It's very important, though, to a) use great bread b) soak OVERNIGHT in the fridge -- an hour or two is not enough c) fry at low heat, so as not to scorch
Spring Sausage with Sauteed Onions Pork ----
Orange Almond Cheesecake Cheesecake ----
Grand Marnier Souffle Dessert ----
Chocolate Fondue Dessert ----
Brioche French Toast Brunch ----

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Grand Marnier Recipes

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